Starters
Salads
Wood Fired Pizza
Wood Fired Grill
Burgers
Pork Ribs & More
Pastas
Premium Sides
Sides
The Best For Last
View/Print Full Menu
Tossed in spicy buffalo sauce. Served with celery and choice of blue cheese or ranch
Black beans, cheddar, chicken and pico de gallo toasted to perfection in our wood fired oven. This is what flour tortillas were made for
It’s a bit of all the things that count. Fried cheese, fire wings and side-winder nachos
We make it to order with ripe avocados and fresh pico de gallo!!
Currently Unavailable
Three pork shanks that have a lightly crisp outside and are fall off the bone juicy. Drizzled with raspberry chipotle
Fried to a golden brown & served with marinara
Fresh chips served with our house made queso, topped with pico de gallo.
Add Chorizo for 1
Creamy spinach, tender artichokes, mozzarella and Parmesan cheeses served with chips
Hand battered crimini mushrooms served with southern style gravy
Hand battered chicken tossed in a spicy buffalo sauce. Served with celery and your choice of blue cheese or ranch
A heaping combination of our fries smothered in cheese topped with bacon, pepperoni, fried jalapeños and finished with a drizzle of ranch.
Mixed greens topped with cheddar cheese, carrots, tomatoes, cucumbers, bacon bits and topped with our wood-fired chicken. Served with your choice of dressing
Chopped romaine tossed in a creamy Caesar dressing, shaved Parmesan, anchovies and topped with our wood-fired chicken
Our wood-fired grilled salmon served on a bed of spring mix with diced tomatoes, cucumbers, red onion and feta cheese. Served with balsamic vinaigrette
Romaine hearts grilled over an oak fire and topped with Caesar dressing, pico de gallo, avocado and cotija cheese.
Add Chicken 4 | Salmon 8 | Grilled Shrimp 4
Gluten free option available.
Ask your server for details.
Brushed with olive oil and topped with tomatoes, mozzarella and fresh basil. Simply delicious
Covered with basil pesto, tomatoes, mozzarella, chicken and finished with Parmesan
Topped with marina, mozzarella, and enough pepperoni for every bite
Topped with house-made Italian sausage, pepperoni, bacon and finished with sliced pepperoncini to give it that little extra
Chicken tossed in buffalo sauce over mozzarella, bacon, and a white sauce. Finished with arugula and drizzled with ranch
Our pepperoni, sausage and mushroom calzone will leave you with little less to be desired
This pizza is lightly glazed with BBQ sauce then topped with cheddar, chicken, red onion and finished off with chopped cilantro
Make your own masterpiece. Choose either mozzarella or cheddar and up to 3 toppings.
Choose from pepperoni, sausage, bacon, Canadian bacon, green peppers, red onions, arugula, mushrooms, anchovies, fresh jalapeño, pineapple, black olives, or feta
Sirloin with baby bellas and mozzarella on our white sauce. Finished with arugula and a drizzle of balsamic reduction. Don’t stay tied down to the same old things
Chicken, pineapple and bacon marinated in sweet teriyaki with red onion and mozzarella on our white sauce
Served with your choice of 2 sides unless otherwise specified.
Add side salad 2 | To substitute premium sides add 1
ADD-ONS - Grilled Shrimp Skewer 4 | Half Rack 10
6 oz 13.5 | 9 oz 16.5
12 oz 23.5 | 16 oz 27.5
2 grilled pork chops prepared to your liking topped with our kickin’ Bourbon glaze
Fresh Atlantic salmon lightly seasoned and prepared on our wood-fired grill
Wood-fired salmon toped with creamy spinach sauce
8 oz wood-fired chicken breast smothered with sautéed baby bellas and topped with our cheese sauce
8 oz wood-fired chicken breast topped with creamy spinach sauce
8 oz wood-fired chicken breast topped with roma tomatoes, lemon wine sauce and a balsamic reduction
8 oz wood-fired chicken smothered with BBQ sauce, melted cheddar, mozzarella and bacon
Our burgers are made with 100% beef and, at half a pound, they will hit the spot.
All burgers served with fries or tots. Add side salad for 2 | Substitute side-winders, sweet potato fries or premium sides for just 1 more.
We topped this burger with our favorite American cheese, applewood smoked bacon, served on our gourmet wheat bun
Smothered with our fresh freid jalapeños, pepper jack cheese, served on our cheddar jalapeño bun
Topped with sautéed baby bellas, Swiss cheese, served on a gourmet kaiser bun.
We topped this bad boy with our Swiss cheese, grilled pineapple, applewood smoked bacon, and served on King’s Hawaiian rolls
Lightly battered chicken breast deep fried and tossed in a buffalo sauce. Served on a wheat bun
We topped this beast with our in house jalapeño mac & cheese and bacon. Served on a wheat bun
Sweet Baby Rays BBQ sauce smothered with cheddar, bacon and two beer battered onion rings. Served on a wheat bun
All-natural grilled chicken with Swiss cheese, smoked bacon and sliced avocado served on a gourmet wheat bun
Topped with Swiss cheese, avocado, applewood smoked bacon, served on a gourmet kaiser bun
This vegetarian option is served on our wheat bun
Our baby back ribs are fall-off-the bone tender and forkin’ delicious. Choose from dry rub or traditional BBQ
Make it a full rack 23
Our half-rack served with 3 of our chicken tenders and side-winder fries
3 large pork shanks cooked to perfection and topped with our raspberry chipotle. The pork is slightly crispy on the outside, but fall-off-thebone juicy on the inside
2 tenderized pork chops, hand battered and fried. Topped with our Southern gravy
Lightly crusted flounder topped with lemon butter sauce
Hand breaded Akaushi Beef served with our southern style cream gravy
Hand-battered chicken tenders served with our side-winder fries. We can make them original or tossed in buffalo
A half-chicken, crusted with our special blend and baked in our wood-burning oven, served with foccacia bread.
* Limited Quantities Available
Spicy sautéed shrimp over linguine in white sauce with tomatoes
Grilled chicken, crimini mushrooms, tomatoes and cajun seasoning tossed with linguine and white sauce
Grilled chicken and fresh broccoli tossed with linguine in white sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.